February 11th, 2008 | 1 Comment »

For Carnivores Only!

Sometimes I’m completely uninspired in the kitchen, and sometimes I just want to make something easy and ‘man-pleasing.’ This recipe is my Auntie Kathryn’s and it rocks.

If you like Brunswick Stew but don’t want to spend a million years preparing all the meats (yes I said “meats” plural) this is the recipe for you. Also good to have on hand for the eventual but unlikely snowstorm because it is comprised of all canned items.

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Posted in Cooking